Fruits of south east asia!

I forget how I found it, but for some reason I stumbled upon this page of Thai (or more generally, south east Asian) fruits. A bunch of them are really obvious ones (mango, banana, coconut…), but a handful of them are ones I’ve never even heard of. Naturally, I have to try them all.

I mean, isn’t that kind of weird? I like to think I’ve at least heard of most of the major fruits, vegetables, and animals. I don’t mean that I’ve heard/tasted/seen literally all of them, but I usually think that the ones I haven’t heard of are just some small variant of one I already know. Like, if you learn about a blood orange, it’s cool, and yeah, a little different… but not mind blowingly different than a regular orange. It looks about the same aside from the red flesh, and tastes pretty similar. If you hear about moon bears, they’re…basically kinda weird black bears. You get the point. read more

A vegetarian experiment

Recently, my friends and I went to the NYC Maker Faire, and on the way back had a ~3 hour car ride. We got to talking about vegetarianism, saying how for the most part, despite most of us taking a devil’s advocate position at some point, we all agree that we don’t really have a defensible position for eating meat. Yet, we’re all fairly carnivorous. In fact, during the height of that conversation, we were going out of our way to get to a Five Guys burger place, so… the irony was not lost on us. read more